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Straw yellow and transparent, odorless liquid, with a slight coconut smell. It cannot be dissolved in water but can be dispersed in hot water under agitation. It is soluble in ethanol and organic solvents.
Functional Foods: For bean stuffing, bread, and moon cakes, the maximum dosage is 1.0g/kg.
Preservatives: In sausage products, the maximum usage quantity is 0.5g/kg.
| Test Item | Specification |
|---|---|
| Free glycerol (%) | ≤ 2.0 |
| Free acid (as octoic acid W/%) | ≤ 1.5 |
| Saponification value (mgKOH/g) | 250 - 270 |
| Plumbum (as Pb) (mg/kg) | ≤ 2.0 |
| Arsenic (calculated by As) (mg/kg) | ≤ 3.0 |
Packaging: 200kg/drum
Storage: Sealed and stored in a cool, dry, and well-ventilated place. Avoid inversion. Do not store or transport with materials that are explosive, combustible, or deleterious.
Shelf Life: 12 months under sealed status.