The extract of corn silk is derived from the styles and stigmas of Zea mays L., a plant of the genus Zea in the family Poaceae. As an important cereal crop widely cultivated around the world, corn provides abundant resources for the acquisition of corn silk. In traditional medical practices, corn silk has long been known for its mild and diverse health care effects.
We use advanced and rigorous extraction techniques to precisely extract the active ingredients from carefully selected high-quality corn silk, and are committed to presenting customers with high-quality, highly active and remarkably effective corn silk extract, deeply exploring its potential value in health and beauty fields.
Appearance: It appears as a fine powder ranging from light yellow to brownish yellow, with uniform color, delicate texture, and no visible impurities.
Solubility: High solubility in water, quickly dispersing to form a homogeneous light yellow solution. It also exhibits solubility in organic solvents like ethanol.
Stability: Stable under standard storage conditions (cool, dry, light-avoidance). Active ingredients maintain content and activity for long periods.
| Latin Name | Stigma Maydis |
| Implementation Standards | GB/T 29602-2013 |